论文
- 鲍鱼内脏多糖分离纯化与抗氧化活性评价 [2019-10-29]
- 不同产地鲍鱼特征元素分析与主成分评价模型的建立 [2019-10-29]
- Evaluation of the structural strength and failure for floating collar of a single-point mooring fish cage based on finite element method [2019-10-29]
- Addition of algicidal bacterium CZBC1 and molasses to inhibit cyanobacteria and improve microbial communities, water quality and shrimp performance in culture systems [2019-10-29]
- 光合细菌菌剂和沼泽红假单胞菌对实验水体氮磷 营养盐和微生物群落的影响 [2019-10-29]
- Abundance and removal of antibiotic resistance genes (ARGs) in the rearing environments of intensive shrimp aquaculture in South China [2019-10-29]
- 利用微卫星标记分析7 个凡纳滨对虾引进群体子一代的遗传多样性 [2019-10-29]
- 香菜和香茅对鲜鲈鱼片的脱腥、抑菌效果 [2019-10-29]
- 水产品真空冷冻干燥技术的研究现状与展望 [2019-10-29]
- 响应面法优化复合咸味剂腌制罗非鱼片的工艺 [2019-10-29]
- Dietary effects of succinic acid on the growth, digestive enzymes, immune response and resistance to ammonia stress of Litopenaeus vannamei [2019-10-29]
- 4种集鱼灯在灯光罩网作业中的渔获效果分析 [2019-10-29]
- Size selectivity of combined square and diamond mesh codends of shrimp beam trawl for banded scad Caranx (Atule) kalla in the northern South China Sea [2019-10-29]
- 南海区桁杆虾拖网40 mm方目分离网片选择性的初步研究 [2019-10-29]
- 南海区桁杆虾拖网方目与菱目混合网囊选择性研究 [2019-10-29]
- Ecdysone inducible gene E75 from black tiger shrimp Penaeus monodon: Characterization and elucidation of its role in molting [2019-10-29]
- 免疫亲和柱净化-UPLC-MS/MS测定鱼虾肉中的3种氨基糖苷类抗生素 [2019-10-29]
- 网箱养殖点篮子鱼形态性状与体质量灰色关联分析 [2019-10-29]
- Differences in macrobenthic faunal communities in mangrove wetland habitats (Zhanjiang, China) invaded and non-invaded by exotic cordgrass Spartina alterniflora [2019-10-29]
- 大亚湾鱼类生物量粒径谱特征 [2019-10-29]
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